Wednesday, September 11, 2013

Gluten-free Pie Holes: Pie's Answer to the Cronut


Despite the fact that I will never give up gluten (and I initially considered adding something gluten-filled to this recipe), gluten-free eaters need love too. So I bring you pie’s GF offering: deep-fried pie holes, because you only ever want the crust anyway.

Pie Holes

(in particular a pie-hole sundae!)

For the full of awesomeness, free of gluten recipe, visit Foodbeast.

No comments:

Post a Comment